How to eat sushi in Japan
In our time, the culture of a healthy lifestylemotivates the actions of modern man. And this is not bad, but even commendable. Japanese cuisine is considered the guarantee of human health, because everything that we eat goes to the structure, development and activity of our body. Eastern cuisine is also associated with the concept of proper nutrition. Indeed, the combination of vegetable and marine traditional Japanese food (seafood, rice, vegetables, soy), along with animal products and fruits, have a positive effect on health.
Such a surge in popularity is explained by the true philosophical attitude of the indigenous population of Japan to food in general - the products must be used healthy, healthy and tasty.
Usually, the Japanese have three meals a day.The traditional dish of this cuisine is sushi. This combination of rice rolls with various fillings (vegetables, seafood). And in this article we will tell you how sushi is eaten by Japanese and their followers. Are you an adherent of a healthy cuisine? Then stay with us and find out how to eat sushi right! Read about this in the continuation of the article.
Modern sushi bars are a hugeassortment of drinking drinks, however the best option to traditional Japanese dishes will be green tea and the famous sake. The latter, according to tradition, should be consumed in a heated form and only before proceeding to eat. During a meal, they drink green tea. This drink helps to get rid of unwanted aftertaste and before testing a new portion it refreshes the mouth.
There are two ways to eat sushi.
The first way
The second way
Take the pickled ginger that you needdip into soy sauce. Using ginger as a special kind of brush, smear all over the top layer of sushi sauce. Put food in your mouth so that the top layer was on the tongue.
How to eat chopsticks for sushi? Imagine that this is a special mechanism, consisting of two different parts, one of which is set in motion by fingers, and the other is left alone.